
There's nothing like an office birthday party... You know, the ones where you celebrate all of the "November Birthdays" and everyone is just excited about the prospect of stopping work for twenty minutes to eat cake in the break room... There's just nothing like it.
A couple weeks ago,
Capin Crouse invited me to cook up a sweet little cake for their office birthday celebration. I wanted to make something tastier and more elegant than the run of the mill sheet cake. This is what I came up with.. I love using fresh flowers, and I think the big Mum on this
lemon cake with raspberry filling really gave it a fresh, classy look.
Happy birthday, November birthdays!